Eggnog Custard Recipe
Eggnog adds holiday flavor and flair to this delicate baked custard. It's easy to increase the ingredient amounts to make a larger amount.
A wonderful winter beverage that is part custard, and part heaven. Don't be afraid to try this recipe using almond or rum flavoring instead of the traditional vanilla extract.
Give a traditional custard pie a holiday twist by using eggnog in place of milk. Add a splash of brandy or brandy extract if you wish to extend the holiday cheer.
Super easy to make! I was looking for an easy eggnog custard recipe and this was just right. I combined the ingredients using a blender and added a little extra cinnamon, nutmeg, vanilla extract, and half the sugar. Topped with cinnamon sugar and nutmeg and cooked for the full 45 minutes.
Super easy with little to clean up! Turned out amazing with no alterations to the recipe. The custatd melts in your mouth and for me and my family it was perfectly sweet and eggnogy. I used horizon organic eggnog, not sure if the brand of eggnog makes a whole lot of diiference or not but worked great for me!
This recipe makes a creamy crustless 'pie' with eggnog and coconut.
Creme brulee made with holiday eggnog in its custard mixture turns a delectable dessert into one that's sublime. The eggnog custard can also be used with a prepared pie crust to make a pie.
Holiday eggnog does double duty in this luscious, light and creamy delicately flavored ice cream.
Use creamy, spicy eggnog to make your favorite holiday desserts even more delicious.
Brighten your day with this delicious and comforting egg custard.